Burrito Bowl

Great, cheap and simple to make... what more could you ask for!

Info

• Serves 6

• £0.57 per serving

• 185 calories per serving (not including garnishes)

Ingredients

• one onion

• 260g of prepared salsa

• 370g of white rice

• 1 can of black beans

• 330g of frozen corn (i've found mixed veg works better here)

• 1 litre of vegetable stock

• 1 tablespoon of chilli powder

• 1 teaspoon of ground cumin

• garnishes such as cheese, wedges, sour cream. Get creative!

Method

• Cut and fry the onion until softened.

• Put the salsa, softened onion, black beans, stock and spices into a pan. Bring it to the boil

• Add in the rice and frozen corn/veg and stir in.

• Cover and simmer for around 15 minutes

• Check the rice is cooked, you might need to add a bit more stock/water. If you do add a little bit at a time